Booking Bar

Booking Bar


Telephone: +353 94 9546003

Telephone: +353 94 9546003

Food & Drink

Imaginative cuisine, excellent wines, superb service and a relaxed yet elegant ambience –The Lodge at Ashford Castle has it all. 

The kitchen team, led by acclaimed Head Chef Jonathan Keane, recently awarded the prestigious title of  Best Chef in Connaught at the Restaurant Association of Ireland Awards.
He adopts a simple yet effective approach following his key principles; using local and seasonally sourced ingredients, creating a thought provoking dining experience and ensuring that each ingredient works together following his ‘circle of flavours’ method. 

Dine with us


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Browse our selection of unique experiences and extra-special events

Quay Bar and Brasserie

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The perfect environment to admire the sweeping views of Lough Corrib

Wilde's at The Lodge

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Fine Irish cuisine within the Ashford estate

Ashford Castle

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Unique dining experiences at our sister property

Private Dining

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The ideal setting for intimate private dinners or special celebrations

Fine Wines

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An extensive cellar of wines, selected by our Head Sommelier

Latest News

Winter Cocktail Recipes
Winter cocktail recipes

Known for its dramatic and delicious concoctions, the barmen at the Lodge share their favourite warming winter cocktail recipes.

18th February 2019

Irish Mushrooms
How to forage for Irish mushrooms

A popular guest activity at The Lodge, learn about the tips and tricks for safe and enjoyable mushroom foraging.

19th November 2018

Middleton Whisky
Producing the Perfect Blend

Ashford Castle teamed up with Midleton Rare Whiskey and Waterford Crystal to create a unique cask and engraved Ashford Castle tumblers.

19th October 2018

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