Imaginative cuisine, excellent wines, superb service and a relaxed yet elegant ambience –The Lodge at Ashford Castle has it all.
The kitchen team, led by acclaimed Head Chef Jonathan Keane, recently awarded the prestigious title of Best Chef in Connaught at the Restaurant Association of Ireland Awards.
He adopts a simple yet effective approach following his key principles; using local and seasonally sourced ingredients, creating a thought provoking dining experience and ensuring that each ingredient works together following his ‘circle of flavours’ method.
Dine with us
Browse our selection of unique experiences and extra-special events
Quay Bar and Brasserie
The perfect environment to admire the sweeping views of Lough Corrib
The ideal setting for intimate private dinners or special celebrations
Known for its dramatic and delicious concoctions, the barmen at the Lodge share their favourite warming winter cocktail recipes.
18th February 2019
A popular guest activity at The Lodge, learn about the tips and tricks for safe and enjoyable mushroom foraging.
19th November 2018